American Masters

Jacques Pépin Makes Clam Fritters

Special | 5m 40s | Video has closed captioning.

Pépin's clam fritters bring back fond memories of going clamming in the sea. His recipe includes garlic, jalapeño, and clam juice. "For a nice apéritif, clam fritters in my style."

Aired: 12/02/21

Rating: NR

Problems Playing Video? | Closed Captioning

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